I loooove Mark Bittman's post on eating less meat. Do it. It's the right thing.
D's mother gave me a grocery bag full of rhubarb from her yard, and now I can't wait to make this rhubarb galette with them.
I absolutely must make this amazing looking Speculoos Plaisr Sucré from Bittersweet Blog.
Take a look at Janessa's fabulous-looking picnic menu for the awesome spring weather we've been having in the Northwest!
Oh my gosh - key lime pie in a GREEN SMOOTHIE! I have to make this.
Oh my gosh - key lime pie in a GREEN SMOOTHIE! I have to make this.
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