It's December already! The nights are longer, the days are shorter, and the air has a definite chill to it. That just makes it easier to stay inside and bake! Here's what I was up to this past week:
Monday: My Thanksgiving feast was a success!
Wednesday: My review of That's It fruit bars concluded that they are a delicious and necessary addition to your day.
Friday: My CSA has reached its end, but it certainly went out with a bang.
Happy first weekend of December!