Things I’m into this week:
Saturday, May 15, 2010
-veggie chips
(I get them in bulk at Whole Foods)
-Hiwa Kai salt
(see my experimentation with this salt here and here)
-smoothies (now that the weather has warmed up, I can start eating them religiously and not freeze while doing so!)
-the plethora of new vegan cookbooks being released right now (Viva Vegan
, Vegan on the Cheap
)
-uh, the sun, duh!
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